It is time for a perfect winter themed recipe. This snowman truffle is a hit among all age groups, especially kids. But adults also enjoy them very much. It is coconut flavored, perfect for winters.
You can make this ahead of time and store for later. So make sure to bookmark this page to come back later.
Let’s get right into the cute and delicious Coconut Snowmen Truffle recipe.




Coconut Snowmen Truffle Recipe
Ingredients:
● 1 can sweetened condensed milk (14 oz)
● 1/2 tbsp butter
● 4 tbsp shredded coconut (about 30g)

Decoration:
● Sprinkles (for the nose)
● White and black chocolate chips (for the buttons)
● Sour strips (for the scarf)
● Melted dark chocolate (for the eyes and mouth)

Instructions:
- Prepare the Truffle Mixture:
- In a saucepan over medium heat, combine the sweetened condensed milk, butter, and shredded coconut.

- Stir constantly until the mixture starts to bubble. Once it boils, keep stirring for about 5 more minutes until it thickens to a dough-like consistency.

2. Cool and Shape:
○ Transfer the mixture to a plate and let it cool.

Cover with plastic wrap and refrigerate until it’s firm enough to mold (about 30 minutes to an hour).

3. Shape the Snowmen:
○ Once the mixture is ready, form small balls of three different sizes for each snowman (small, medium, large).



○ Roll each ball in more shredded coconut to coat.


○ Stack the three balls, starting with the largest at the bottom, securing them with a toothpick.




4. Decorate:
○ Melt white chocolate and use it to glue a sprinkle onto the middle ball as the snowman’s nose.


○ For the eyes and mouth, use melted dark chocolate.

Dip a toothpick into the chocolate and carefully draw them onto the smallest ball to complete the face.

Add black chocolate chips as buttons.

○ Cut a small piece of sour strip and wrap it around the “neck” of the snowman to form a scarf.

5. Chill:
○ Refrigerate the snowmen for at least 20 minutes before serving to allow the decorations to set.



Tips:
● If the mixture is too sticky to handle, add a bit more shredded coconut.
● Keep the snowmen chilled until ready to serve to ensure they stay firm.

FAQs:
Q: Can I make these truffles ahead of time?
A: Yes! You can make the truffle mixture a day in advance. Shape and decorate them on the day you plan to serve for the best presentation.
Q: How do I store them?
A: Store the snowmen in an airtight container in the fridge for up to 5 days.
Q: Can I add any flavoring?
A: Yes! A few drops of vanilla or almond extract would give the truffles a fun twist.


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